Finnish flavours

Traditional Finnish recipes and seasonal ingredients are a strong source of inspiration for many of the dishes served in Helsinki’s restaurants. Feast Helsinki invites the public to taste a selection of Finland’s specialities: everything from salmon soup and rhubarb cake to savoury Karelian pies and local fish and game.

30.4.-31.8. Summer Terrace at the Hietalahti Market
24.5.-16.6. Restaurant Savotta: Traditional Menu
24.5.-16.6. AI Gastronomia, Freshman 
24.5.-16.6. Bistro at Food Market Herkku
24.5.-25.8. Summer Terrace by Torikorttelit
25.5. Vegan Brunch, Finlandia Cafe&Wine
29.5.-11.6. Restaurant Lilja: The Best Tastes of Early Summer
3.-14.6. Rainbow Salmon Soup and Rhubarb Pie
6.6. Fresh Ideas of Rhubarb
6.-8.6. Vegan Barbeque at Finlandia Cafe&Wine Terrace
7.6. Taste Helsinki Food Tour Basic - Guided Food Tour
12.6. Rhubarb Festival
12.6. Evening of history & Vorschmack, Fazer Eperience
 

Hakaniemi Market Hall.
Feast Helsinki: Hakaniemi Market Hall. Photo: Julia Kivelä